Tag Archives: mr. noodles

Ways to Spice Up Your Mr. Noodles

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Important: This is the 3rd last article of 2024. I’ll be taking the last half of December and first half of January off from posting. I’ll be back January 20th, 2025 with the first article of the new year!


It’s time to address the elephant in the room.

You lived on them in college, you’ve seen the studies about how high in sodium their seasoning packets are, and are in a better financial situation now. But you can’t help yourself. Mr. Noodles just hit the spot for some reason.

It’s okay, you’re not in trouble! I eat Mr. Noodles, too! I love them and am sick of all the Mr. Noodle hate I’ve been seeing. I put it in the same category of stupid as when people argue that cake isn’t healthy.

That’s the whole point!

If I wanted to eat something healthy, I’d eat an apple. Carrot and fruit cakes are an abomination and can be left out under a snowbank. (Sorry, Mom)

So, you like Mr. Noodles. Congrats on finally admitting it! But now you find yourself in a bit of a rut. You boil the noodles, add the seasoning and eat… what more could you possibly do?

Well, as it turns out, there’s actually a lot of different ways you can add a little pizzazz to your Mr. Noodles.

Some people add a soft-boiled egg and chives, to make it that classic anime ramen, you can add frozen veggies (my personal favourite is adding peas), cheese shreds and garlic to make a delectable food abomination that scratches a garlic bread itch, but with noodles, or make what I’ve cleverly named Mr. Noodle Stir Fry.

AterImber.com - The Veg Life - Product Reviews - Beyond Meat Hot Italian Sausages Review - Beyond Meat Sausages In Mr. Noodles - food reviews, product reviews, food reviewer, sausages, vegan, vegan food, vegan meat, meat alternativesMr. Noodle stir fry with peas and Beyond Meat Italian Sausage

Mr. Noodle Stir Fry is a mix of different veggies (usually peas, broccoli, carrots and mushrooms) and some sort of faux meat (if you’re into the super meaty taste, the Beyond Meat sausages work really well, or Gardein Mandarin Orange Crispy Chick’N [sans the sauce] if you want a more mild flavour) stirred together with the flavour packets and sometimes a splash of soy sauce. Broth or water would work, too.

Mr. Noodles are a great base for many dinners because unlike actual pasta noodles, they cook super fast and are way more versatile! They’re also usually something crazy like 60 cents (yes, that’s including inflation. They used to be 25 cents!) and come in a range of flavours and are shelf-stable and stackable, which make stocking up on them for winter a breeze!

Keep in mind that the only vegan options are the Vegetable and Mushroom flavours. Though if you just plan on using the noodles as a base for something and not the flavour packet, you can buy whatever flavours are available, regardless.

Next time you go to indulge, try adding something new to them. Even if it’s not as elaborate as Mr. Noodle Stir Fry, you can change the monotony of your Mr. Noodle routine with a dash of creative thinking.


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Surprising Vegan Noodles

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Noodles.

They come in all different shapes, sizes, and some aren’t even made out of flour!

It shouldn’t surprise you to know that most pasta noodles are made without eggs.

But what might surprise you, is that those aren’t the only noodles available!

Take a look at the collage below, and think about expanding your horizons on your next pasta night.

AterImber.com - The Veg Life - Surprising Vegan - Surprising Vegan Noodles Collage - vegan, vegan food, vegan tips, food blogger, new vegan tips, pasta, soba noodles, udon noodles, rice noodles, chickpea noodles

Starting in the top left-hand corner, moving clockwise:

  • Unico Farfalle
  • No Name Rotini
  • Ital Pasta Scoobi Do
  • Rizopia Brown Rice Pasta
  • Tinkyada* Rice Pasta Vegetable Spirals
  • President’s Choice Fusilli
  • Chickapea Pasta Shells
  • Maria’s Homestyle Chickpea Radiatore
  • Mr. Noodles Vegetable
  • Mr. Noodles Mushroom
  • Don Don Japanese Style Udon
  • Catelli Spinach Lasagne
  • De Cecco Spaghetti
  • T&T Buckwheat Soba
  • Young & Young 3 Minute Chow Mein
  • Young & Young Rice Vermicelli
  • Rooster Kongmoon Rice Stick Vermicelli
  • Rooster Thin Rice Noodles

*Tinkyada is a local (Scarborough) made, 100% vegan rice pasta brand!

Unico, No Name, Ital Pasta, Catelli, PC and De Cecco have many different shapes of pasta that are suitable for vegans. If I had filled the collage with every shape they had available, it would’ve been way too big! So instead, I decided to pick 1 shape from each brand to represent what they offer.

Most brands that I’ve found tend to stick with one way to make their noodles. So if you find one shape that doesn’t contain egg (or milk?), chances are good their other shapes won’t.

Some of these brands are also specifically Canadian, so I’m not sure if they’re available in other countries.